Removing weed seeds during harvest – before they can establish new plants – is a practical way to improve weed control for the following year and prevent weed seeds from becoming part of the soil seed bank, an Australian study in the journal Weed Technology recommends.
The study tested the seed retention of four dominant weed species plaguing Australian crop production. A high seed retention rate shows potential for the use of harvest weed seed systems to reduce the amount of seed from being reintroduced into the field.
To assess the seed retention and establish the probability of harvesting success, researchers collected annual ryegrass, wild radish, brome grass, and wild oat plants from nine wheat fields in Western Australia at the time of wheat harvest. Plants were cut approximately six inches above the ground level and bagged.
Plants and seeds were collected at the beginning of the wheat harvest and every seven days thereafter for 28 days.
Although the nine sites were widely dispersed and experienced varying climatic conditions, the weed seed dispersion patterns were similar. At wheat crop maturity, the average proportions of seed production retained for the weeds were: 85% of ryegrass, 99% of wild radish, 77% of brome grass, and 84% of wild oat. Additionally, this high seed retention persisted throughout the 28-day harvest period for ryegrass and wild radish.
Under normal harvesting conditions, seeds from the weed species enter the harvester, are separated from the grain, then exit the harvester as chaff. The harvester spreads the residue and weed seeds evenly across the field, helping to expand the weed problem.
In Australia, harvest weed seed control systems have been developed to isolate weed seed exiting the harvester. The systems have proven very effective at destroying the weed seed within the chaff, but the amount of weed seed retained on the standing plants affects its efficiency.
The high proportions of seed retained by the species in this study indicate that harvest weed seed control systems would be effective in Australian crops.
The study recommends further research in the United States to determine if these practices have applicability to control problem weed populations.
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